Repacked by A.M. Jensen Limited
A mild, smooth-textured cheese with a nice salty taste that's great on its own, with a sandwich, melted on a yummy pizza and so much more.
- Ingredients & Information
- Nutritional Facts
Ingredients & Information
Origin/Origine: Ontario, Canada
Milk Type/Type de Lait: Cow / Vache
Manufacturer/Fabricant: Parmalat Canada
Ingredients: Pasteurized Canadian whole milk, modified milk ingredients, bacterial culture, salt, microbial enzymes. May contain: calcium chloride.
Ingredients: Lait entier Canadian pasteurisé, substances laitieres modifiees, culture bacterienne, sel, enzyme microbienne. Paut contenir: chlorure de calcium.
Storage/Entreposage: Keep refrigerated / Garder au froid.